Weekly Crumbs: Vol. 3

Happy Saturday Friends! 

What is everyone up to this weekend?!

 Besides having a pretty epic date night at Ataula (picture above), I have wanted to do nothing more than be a couch potato the last few days. After getting back from our camping trip over Memorial Day weekend at Lake Billy Chinook , I have been recovering slowly. I didn’t take one picture while camping and we were completely phone less which felt pretty damn good to be disconnected for a while. We spent our days lounging at the lake in the sun, Corona’s in hand, wake boarding which I haven’t done since college, eating more hotdogs and s’mores than I would like to admit, talking around the campfire with new friends, and sleeping on the ground since our air mattresses popped the first night. So to say my body needed a little rest and detox after that trip is an understatement. We had a blast and I’m so excited to camp more this summer! 

Since I’m in a summer vibe kind of mood, here is all the crumbs and cocktails I’ve been crushing on this week! 

Love this Roasted Vegetable Rainbow Hummus!

Could these S’mores Doughnuts look any tastier?

This Detox Moroccan- Spiced Chickpea Glow Bowl is my kind of jam. 

I’ll take 5 slices of this Bacon, Asparagus, and Ricotta Pizza please. 

Can I please be lounging beachside with this Strawberry Melon Elderflower Pimms Cup?!

Or these Cherry Apricot Margaritas. Yum. 

These Grilled Veggie Skewers with Chimichurri Sauce would be perfect next to steak!

I hope everyone has a great weekend!